Sweet Post Japanese Dried Sakura Shrimp 4oz, Wild-Caught Shrimp, Rich in Protein & Calcium, Dehydrated Small Shrimp for Ramen Toppings, Seafood Soups, and Gourmet Cooking, Non-GMO, Gluten-Free

President Brand Dried Sakura Shrimp are sourced from Japan's pure deep sea. They are caught by traditional techniques and dried immediately at low temperature to lock in the natural taste and nutrition. Each 4-ounce (about 113 grams) bag is lightweight and easy to store, making it a good choice for quality ingredients in the kitchen. ① Versatile Uses: Shrimp with a light sea aroma, can be used for: Japanese ramen/miso soup for fresh flavor Sushi, steamed tea bowl decoration Fried rice, salad, pancake flavor Mix in soy sauce and wasabi to create a delicate side dish ②Natural no addition, peace of mind choice Preservative-free, MSG-free, Non-GMO, Gluten-free, no artificial colors High quality protein, calcium and Omega-3 Low calorie, fitness, light food friendly Recommended storage: Cool and dry place, refrigerate after opening and use within 30 days

• 【Wild Harvest】 Wild-Caught Sakura shrimp | Sustainably harvested from pristine Japanese waters, wild-caught and gently dried to lock in natural flavor and nutrients.
• 【Guilt-Free Fitness Fuel】No Additives, Nutrient Rich, Low Calorie, ideal for fitness diets. Clean ingredients loved by fitness influencers. Lower calories than nuts, protein comparable to grilled chicken.
• 【Versatile Dried Shrimp Uses】 Perfect for adding umami flavor to ramen toppings, soups, stir-fries, salads, sushi garnish, or traditional Japanese cuisine. Dried shrimp + sea salt = Nature's MSG! Transform bland dishes into gourmet meals in seconds!
• 【Pure Dried Shrimp】No Additives：Preservative-free, MSG-free, Non-GMO, Gluten-free, no artificial colors. Do not miss this Premium Natural, Healthy treat.
• 【Convenient Packaging】 Resealable green pouch keeps the dried shrimp fresh and protected from moisture.Can be used directly from the package as a garnish or rehydrated for cooking various dishes